Europe: Commission launches initiative for more sustainable cocoa production

The European Commission today kicks off an initiative to improve sustainability in the cocoa sector. A new multi-stakeholder dialogue brings together representatives of Côte d’Ivoire and Ghana – the two main cocoa-producing countries accounting for 70% of global cocoa production – as well as representatives of the European Parliament, EU Member States, cocoa growers and civil society. The dialogue aims to deliver concrete recommendations to advance sustainability across the cocoa supply chain through collective action and partnerships. The new dialogue will be supported by technical assistance for cocoa-producing countries.

Executive Vice-President and acting Trade Commissioner Valdis Dombrovskis said: “The cocoa sector is important for the EU and our trading partners. Today’s launch of the multi-stakeholder dialogue for sustainable cocoa will help to guide the sector’s recovery from Covid-19, while also finding solutions to existing sustainability challenges. We plan to develop concrete recommendations on sustainable cocoa as trade is not only about growth and profits, but also the social and environmental impact of our policies.

The original full article can be found at europa.eu

(Photo:  REUTERS/Yves Herman)

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